PRODUCTS: Paté with fine herbs, 2.200g.

 
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Assorted Terrines And Portions: Paté with fine herbs, 2.200g.

Paté with fine herbs, 2.200g.
Code: 131
Description: Paté with fine herbs, 2.200g.
Units: Plastic Terrine
Units of sale: Box of 1 unit
Observations: Semipreserved product.
Date of expire: 3 months. It needs cold.
 
127Fowl mousse in Port, 2.200g.
Fowl mousse in Port, 2.200g.
128Duck mousse in Armagnac, 2.200g.
Duck mousse in Armagnac, 2.200g.
130Pâté with peppercorns, 2.200g.
Pâté with peppercorns, 2.200g.
221Portion of pâté with peppercorns, 100g approx.
Portion of pâté with peppercorns, 100g approx.
222Portion of pâté with fine herbs, 100g approx.
Portion of pâté with fine herbs, 100g approx.
223Portion of pâté with fine herbs, 100g approx.
Portion of pâté with fine herbs, 100g approx.
224Portion of fowl mousse, 100g approx.
Portion of fowl mousse, 100g approx.
225Portion of duck mousse in Armagnac, 100g approx.
Portion of duck mousse in Armagnac, 100g approx.

GENERAL INFORMATION:

These products have been manufactured with high-quality row materials, indispensable requirement for the production of all our products.

Catalogue products.pdf Download PDF

 
Pâté of Fowl - Truffled venison pâté - Foie cream - Pâté with fine herbs - Pâté of fowl - Pâté of foie gras - Goose mousse with truffles in Armagnac - Duck suprema - Goose suprema - Duck suprema (semi-preserved) - Duck mousse with mushrooms - Fowl mousse in Port - Duck mi cuit - Duck liver entier preserve - Pâté with duck liver - Block of duck foie gras - Block of duck foie gras with raisins - Block of goose foie gras - Portion of pâté with peppercorns - Portion of fowl mousse

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