PRODUCTS: Fowl mousse in Port, 2.200g.

 
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Assorted Terrines And Portions: Fowl mousse in Port, 2.200g.

Fowl mousse in Port, 2.200g.
Code: 127
Description: Fowl mousse in Port, 2.200g.
Units: Plastic terrine
Units of sale: Box of 1 unit
Observations: Semipreserved product.
Date of expire: 3 months. It needs cold.
 
128Duck mousse in Armagnac, 2.200g.
Duck mousse in Armagnac, 2.200g.
130Pâté with peppercorns, 2.200g.
Pâté with peppercorns, 2.200g.
131Paté with fine herbs, 2.200g.
Paté with fine herbs, 2.200g.
221Portion of pâté with peppercorns, 100g approx.
Portion of pâté with peppercorns, 100g approx.
222Portion of pâté with fine herbs, 100g approx.
Portion of pâté with fine herbs, 100g approx.
223Portion of pâté with fine herbs, 100g approx.
Portion of pâté with fine herbs, 100g approx.
224Portion of fowl mousse, 100g approx.
Portion of fowl mousse, 100g approx.
225Portion of duck mousse in Armagnac, 100g approx.
Portion of duck mousse in Armagnac, 100g approx.

GENERAL INFORMATION:

These products have been manufactured with high-quality row materials, indispensable requirement for the production of all our products.

Catalogue products.pdf Download PDF

 
Portion of pâté with fine herbs - Single drumstick confit. - Duck suprema (semi-preserved) - Duck foie gras escalopes - Duck Liver Pâté - Piparra - Duck Ham - Block of duck foie gras - Chilli pepper pulp - Block of duck foie gras with raisins - 3-Taste luxury box (Goose - Pâté of fowl - Blocks of duck and goose foie gras in presentation case - Duck liver entier preserve display stand - Good-quality thin pork sausages - Duck confit (drumstick) - Pâté of Fowl - Pâté of foie gras - Pâté of Campagne - Duck mi cuit slice

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